At the Outdoor Retailer tradeshow in Salt Lake City we had a small booth displaying our various products. Outdoor retailer is basically like wandering around the world's largest REI for 4 days straight. It's crowded and hectic and every company you can imagine is there pushing their products. There are always a lot of meetings, behind the scenes wheelings and dealings to figure out distribution deals, wholesale orders, product development concepts etc etc. One of my favorite parts though is connecting with the people in the industry who actually use our stuff for themselves. The tradeshow is a huge place, but you always make time to visit the companies you love.
Ed Coombs of the Association of Outdoor Recreation and Education (AORE) stopped by to talk with us about AORE and show off his two year old standard stainless bottle. I was amazed at how good the thing looked considering the abuse it took. Ed's been using it to cook in. He takes the lid and lid tether off and places it directly in the fire to bring his water to a boil. This isn't something that I would necessarily recommend, but Ed seemed happy to use it in this capacity. We asked him how he kept it so shiny. His answer: "Just scrape off the black stuff with a butter knife every once in a while". The finish on the bottle looked great. There were a few little dents and scrapes in it, which Ed said came from using it as a hammer to pound tent stakes into the frozen ground, but overall it looked almost new. And of course, since it's stainless steel, there's been no flavor build up or funky odor in the bottle. It was great to have Ed stop by. At Guyot Designs we want to make products that will last and be useful for a lifetime. it's a great feeling to know that we've succeeded in at least one customers eyes.How's your stainless bottle holding up for you?